“My husband and I stumbled onto this fabulous Inn and what an unexpected find it was. Old and quaint and loaded with charm. We enjoyed a couples massage that was one of the best I've ever had and the mineral baths are PRIVATE. Quaint is code for "not everything is modern or perfect BUT this place is not to be missed if you are looking for laid back and romantic.“
-TripAdvisor reviewer June 9, 2011
Live Music Every Thursday!
View entertainment lineupPortneuf Grille & Lounge
The Portneuf Grille & Lounge are located at the Riverside Hot Springs Inn on the lower level. The restaurant is located in what once was the hotel's historic confectionery and sandwich shop, while the lounge is the original location of the hotel's carriage house.
The Grille & Lounge have been featured in Sunset Magazine, Examiner.com, HistoricPlaces.com, 2011 winner of the Jackson Hole, Wyoming Iron Chef Competition, sponsored by Nicholas Food Service.
The restaurant and lounge are open year-round at 5pm nightly for dinner and open for breakfast Saturday and Sunday mornings from 8-11am for breakfast. Lounge opens at 3pm on weekends.
Seasonal dining is available outside by the river during the summer months.
Private dining and catering is available with advance reservations.
The Portneuf Grille
The Portneuf Grille & Lounge offers distinctive, inspired dining featuring Northwest inspired cuisine of fresh seafood, USDA aged prime steak, pastas and vegetarian dishes.
Quality, consistency, freshness and service are of upmost importance to our staff.
Friday night only, don't miss our popular Cioppino (pronounced “chə-pē'nō”) a rich, tomato-based, fisherman's stew with known origins to Italy. Ciopinno has become favorite dish of San Francisco, California.
Prime Rib is served Saturday nights. Available only as long as it lasts.
- Dinner, Small Plates, Wine & Beer Menu
- Breakfast Menu
- Dessert Menu
- Mother's Day Brunch Menu
- Paris In Springtime Menu
Live Entertainment Thursday Nights 6-9pm
Enjoy live dinner music every Thursday night featured in the restaurant and outside by the river during the summer months.
Culinary Team
Julie Keller, Pastry Chef
Graduate from Le Cordon Bleu, Paris France and San Francisco, CA
Patisserie and Baking Program
Julie not only brings her pastry expertise to our dessert & Continental Breakfast offerings, but also you will find Julie behind the bar developing delicious cocktails.
Alonzo Thomas Executive Chef Food & Beverage Manager
Alonzo Thomas joined the Portneuf Grille & Lounge fall of 2011. He is a graduate of the Art Institute of Salt Lake City, Utah with a bachelor's degree in Culinary Management and an Associate of Arts from Weber State University. Alonzo serves as the Food & Beverage Manager and brings excellent culinary skills to the table.
You are cordially invited to join us for dinner. To reserve your table call 208-776-5504
The Portneuf Lounge
Cozy and sunny, the Portneuf Lounge is a fun place to enjoy a classic cocktail, northwest wines or a brew including a selection of micro brews. The Portneuf Lounge at the Riverside Inn is the only non-smoking full service lounge in Lava Hot Springs.
Happy Hour Sunday through Thursday 5-7pm
Happy Hour Friday and Saturday 3-6pm
Join us for Happy Hour Sunday through Thursday nights from 5-7pm, plus Friday & Saturday nights from 3-6pm. Enjoy 10% off drinks and a special small plates menu.
Taco Tuesdays 5-7pm
Celebrate Tuesday with $2 tacos from 5-7pm only. Weekly specials on tequila, beer & margaritas.
Wednesday is Ladies Night 5-7pm
Our special evening celebrating ladies! 20% off all ladies drinks and appetizers and 10% off all men's drinks!
Live Music on Thursday Nights 5-9pm
Join us for dinner entertainment in the restaurant each Thursday night. Date Night lodging and dinner packages available.
